The Grotto

At our Boothbay campus, our team designed an organic exterior living area and kitchen to showcase the versatility and usefulness an outdoor space can add to a home. The space has also become a much-loved space for seasonal employee celebrations, including an annual Oktoberfest and summer solstice soirees.

A low curved stone wall rims the edge, serving to enhance the existing terrain and provide a seating area. The unique masonry of the fireplace, with three large, rough-cut stones framing the fire above a massive hand-split hearth, is highlighted against the dark evergreen foliage.

The design includes a stone terrace, an island crafted so the stonework meshes seamlessly with the appliances, and specialty lighting near the cooking station. There is plenty of counter space for prepping and presenting food, as well as bar seating.

The island is composed of minimally treated stonework in various sizes and finishes to highlight the different choices and applications that are available. The multi-level island houses the grill, warming drawer, refrigerator, and a large power burner for boiling lobster. Whether the space is open-air or enclosed within a porch, an outdoor kitchen is the perfect place to relax and cook with family and friends.

The chairs, coffee table, and bar stools for the terrace were custom designed by Steve Doe, Knickerbocker Group Landscape Architect, and the owner of Whitten Hill Studio in Kennebunkport. They are crafted of rough-cut wood and logs and offer a natural accent to the stone and foliage that surrounds the grotto. The sweeping stone wall defines the space, creating a comforting nook for guests to gather around the fire or cooking station.